perfect caramel sauce

Ever wondered how to make that perfect caramel sauce? Its super easy and here is how All you need is a heavy based pot with water and a can of condensed milk. Pop the can of condensed milk in the pot and add cold water till it just covers the can, turn on the heat to medium-low. After 3 hours or so put you’re stove off and allow the can to cool before removing. Open the cool can. With a can opener. And there you have it! The best caramel you ever had!